Discovering the complexities of port wine

11th August, 2015 by

By Randy Wyrick

Wine and food pairings can be like speed dating.However …“Port and cheese, done right, is an excellent marriage,” said Pollyanna Forster, of Eat! Drink! in Edwards.Forster and Peter Scott, of Premium Port Wines, talked about some of the finer points of the two at the Port & Cheese Pairing, one of the events at last weekend’s Beaver Creek Wine & Spirits Festival.“Port and blue cheese are a legendary combination,” Scott said.That’s because …“Cheese is one of the sexiest foods,” Forster said.Moovin’ milkCheese, Forster explained, was invented as a way to move milk from one place to another before refrigeration and …

Source:: Vail Daily Feed



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