VAIL — For food and wine lovers, four days in April are about as good as it gets. That’s because the Taste of Vail returns to town, bringing with it some of the best sips and nibbles of the year. The 25th annual event kicks off Wednesday with the Debut of Rose event in Lionshead. Don’t worry, just because it’s pink doesn’t mean it tastes like your grandma’s sugary white zin, we promise. On Thursday, it’s all about lamb and vino with the Lamb Cook-Off and Apres Ski Tasting. Wander down Gore Creek Drive and see how local chefs have …
Source:: Vail Daily Feed