VAIL — Vail’s new sister city agreement with the 500-year-old community of San Miguel de Allende, Mexico, kicks off in Vail this week with multiple cultural exchange events. The first event takes place Thursday at Sweet Basil with a Chef Collaboration Dinner. The evening will highlight two of San Miguel’s hottest chefs: Donnie Masterton, chef-owner of The Restaurant, and chef Carlos Zamora Larios, of the popular Moxi Restaurant. The two will be cooking alongside Sweet Basil chef-owner Paul Anders, Sweet Basil chef Chris Schmidt, Sweet Basil and Mountain Standard pastry chef Amy Andrews and Brian Brouillard, chef of Mountain Standard.“I’m …
Source:: Vail Daily Feed
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