The Eagle River Youth Coalition is busy putting the finishing touches on its ninth-annual fundraiser, Valley Tastings: Food for Youth. The event, which is on Thursday, Oct. 1 from 6:30 to 9 p.m. at Donovan Pavilion, recognizes ERYC’s members, who join forces day in and day out to make youth a priority in our community. Ten local restaurants will showcase their menus, including Sardinian beef short ribs from Toscanini, buffalo meatloaf from Fork Art Catering, banana bread pudding from Game Creek Club and Batter Cupcakes. Gore Range Brewery, Avon Liquor and Northside Coffee & Kitchen will offer beverages. “We are …
Source:: Vail Daily Feed
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