Here’s an easy-to-follow recipe for a great winter day in Beaver Creek: Ski. Eat. Drink. These activities are enjoyed with gusto during the resort’s biggest gourmand gathering of the winter. The Beaver Creek Winter Culinary Weekend has been serving up slope-to-table experiences since Thursday night at the Wine and Tapas Pairing, a five-course experience at The Metropolitan crafted by executive chef Dan Ladenburger. “I think hosting the opening event for what is one of the greatest culinary festivals of the year is a great honor,” Ladenburger said. “This night opens up the window for what’s going to be happening over …
Source:: Vail Daily Feed
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